Cream Cheese Ball - Alabamas13.com WVTM-TV Birmingham, AL

Cream Cheese Ball

Recipe from Nikki Caldwell of Cape Girardeau, Mo.

Total Time:  30 min

1-8 oz. Cream Cheese, room temp
2 fully cooked smoked sausages chopped
3/4 cup of shredded sauerkraut drained
2 Tbs. Worcestershire
3 Tbs. minced onion
2 slices cooked bacon,crumbled

1.  Blend all the ingredients and shape into a ball. Wrap it with saran wrap and chill. Serve with your favorite crackers.

Yield: 10-12 Servings

Comments: Variation; use your left over corned beef in place of the sausage.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

1732 Valley View Dr.
Birmingham, AL 35209

Telephone: 205.933.1313
Fax: 205.323.3314
Email: newstips@alabamas13.com

Can't find something?
Powered by WorldNow
All content © Copyright 2000 - 2014 Media General Communications Holdings, LLC. A Media General Company.